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Offer
From Non Premium Member |
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Type: |
Sell |
Subject: |
Soya flour(Defatted soy protein) |
Description: |
Defatted Soy Protein is produced with low-temperature soybean cake through multiple working procedures of finely filtering, degreasing, backing and rubbing, etc. in which the protein content exceeds 50%. Defatted Soy Protein has good solubility, gel, absorbing water& oil, it not only can be edible directly, but also can be used in the food processing to improve the edible quality and taste of the foods. Meanwhile, Adding Defatted Soy Protein can lower the cost, and longer the guarantee and storage rack period. Defatted Soy Protein is widely used in the flour products of bread, snack, etc. or added into kinds of meat, dairy, candy and deep fry food products, and is the choice addition material of making sausage and luncheon meat, at the same time, it can be used in spice and health care products as well. Supplementing Defatted Soy Protein can enhance nutrition value and promote the quality of the products, and there is tremendous market demand. Currently, there is huge gap between domestic supply & demand, so the market is very potential.
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Placement Date: |
Sep 01, 2007 |
Expiration Date: |
Oct 01, 2007 |
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Company Name: |
Daqing sun moon star Co.,Ltd |
Contact Person: |
gang xin |
City: |
beijing |
Country: |
China
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Local Time: |
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E-mail: |
Premium
Membership Required (Join Free Today) |
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Introduction: |
We are one manufacturer of soy protein products in China, soy protein as one high protein, healthy food ingredient, has widely used in many food industry, please contact us soon for long and good business relations each other. We can supply best quality and competitive price for your marketting. Look forward to hearing from you soon. Welcome to we network www.thry.com |
Business Type: |
Exporter, Manufacturer |
Areas of Interest: |
1. Food & Beverages/Food Additives
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