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Offer
From Non Premium Member |
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Type: |
Sell |
| Subject: |
Cabbage Red Color |
| Description: |
It is a kind of natural edible pigment extracted from crucifer cabbage, whose byname is red vegetable. It contains anthocyanins, flavones and tannins. The amaranthine liquid or powder color is soluble in water, alcohol and solution of water and alcohol, but insoluble in oil and absolute alcohol. The environment PH value can influence its hue and stability. At PH 2.0-6.0, the color is red or amaranthine; at PH 7.0, it is blue: at PH above 7.0, it is unstable green.
Application: it can be used in the coloring of wine, carbonic acid drinks, juice drink, jam and candy.
Package:
Liquid: polythene barrel;
Powder: inner package is aluminum foil bag; out package is carton
Or according to client’s demand’s
Storage: protected from light and heat. Stored in cool, dry and airproof.
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| Placement Date: |
May 24, 2007 |
| Expiration Date: |
Jan 01, 2010 |
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Company Name: |
Qingdao Pengyuan Natural Pigment Research Institute |
| Contact Person: |
Helen Gao |
| City: |
Qingdao |
| Country: |
China
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| Local Time: |
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| E-mail: |
Premium
Membership Required (Join Free Today) |
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| Introduction: |
Qingdao Pengyuan Natural Pigment Research Institute was founded in 1996, which registered capital of 560 million Yuan, and it is a high-tech enterprise developing, producing, and marketing natural pigments. The Research Institute has independent Import-export right, was registered in FDA of America in 2002 and passed ISO9001:2000 quality system certification and KOSHER certification. It was classified into high-tech enterprises by Science and Technology Office of Qingdao in 2002.
Decade for the institute\'s great efforts has laid a solid foundation for the further development. The first-class research facilities have greatly contributed to development of new products and the production of quality products; this institute held huge technical force, first-class production equipment and checking instrument, making sure of strictly controlling each link from materials to finished products.
Currently, the institute has developed several purely natural food colorants such as Cabbage Red Color, Purple Sweet Potato Red Color, Radish Red Color, Grape Skin Color, Perilla Color, Rosmarinic Acid, Gardenia Blue/Green/Yellow, Water-Soluble Chlorophyll, and Water-Soluble Curcumin. Annual production capacity reaches over 100 tons. Most export products, mainly sold in Japan, Europe, the US and other countries.
Vivid colors are derived from natural. Qingdao Pengyuan natural pigment Research Institute will provide excellent services and purely natural products to add color to your life.
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| Business Type: |
Exporter |
| Areas of Interest: |
1. Food & Beverages/Food Additives
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